Tokyo has developed a well-deserved reputation

Tokyo has developed a well-deserved reputation as a food lover's dream destination, with a rich culinary heritage and a plethora of eateries. The food scene is characterised by a healthy respect for tradition married with a curiosity for experimentation, meaning that diners can experience time-honoured classic dishes, innovative cuisine and everything in between. Moreover, Japan’s chefs typically place importance on using the freshest ingredients and creating a feast for the eyes as well as the palate, with dishes that look as good as they taste.

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